Malnutrition and Dehydration

Dedicated Savannah Nursing Home Neglect Attorneys Committed to Securing Compensation on Behalf of Residents and Their Loved Ones

Nursing homes have a legal and ethical obligation to ensure residents receive proper nourishment and hydration. However, malnutrition and dehydration represent insidious threats within many Savannah nursing homes, often stemming from inadequate staffing, negligent caregiving, or lapses in monitoring residents’ nutritional needs. Such neglect can lead to profound physical and emotional suffering for those already vulnerable due to age or health conditions.

The Savannah nursing home abuse and neglect attorneys at Suthers & Harper are committed to protecting the rights of older residents who suffer from the often-overlooked dangers of malnutrition and dehydration in nursing homes. Our firm stands ready to advocate fiercely on behalf of victims of nursing home neglect, providing compassionate support and pursuing justice to hold negligent facilities accountable for their actions. If you suspect your loved one has suffered from malnutrition or dehydration in a nursing home, contact our nursing home injury attorneys at 800.320.2384; we are here to provide strong legal representation and fight for justice.

Savannah Nursing Home Duty to Prevent Malnutrition and Dehydration

Savannah nursing homes have a duty to prevent malnutrition and dehydration among their residents, as neglecting these basic needs can have severe consequences for the health and well-being of vulnerable individuals.

Two main federal rules regarding nutrition and hydration in nursing homes are outlined in Title 42 of the Code of Federal Regulations, specifically under §483.25 Quality of Care and §483.60 Food and Nutrition Services.

Federal Rules on Nutrition and Hydration for Nursing Home Residents

Under §483.25, nursing homes are mandated to provide care and services that maintain or enhance each resident’s quality of life, particularly addressing nutritional and hydration needs. This regulation underscores the importance of ensuring residents receive adequate nutrition and hydration to support their overall health and well-being.

Additionally, §483.60 specifies that nursing homes must offer each resident a nourishing, palatable, well-balanced diet that meets their individual dietary requirements and preferences. This includes accommodating therapeutic diets as prescribed by healthcare professionals. Facilities must also develop comprehensive care plans for residents that address their nutritional needs and preferences, ensuring they receive appropriate food and nutrition services.

These federal rules aim to safeguard the health and dignity of nursing home residents by promoting access to nutritious meals and adequate hydration, thereby enhancing their overall quality of life and well-being. Compliance with these regulations is essential for nursing homes to maintain their certification and eligibility for participation in Medicare and Medicaid programs.

Signs and Risk Factors of Malnutrition and Dehydration

According to the Centers for Disease Control and Prevention (CDC), malnutrition and dehydration are prevalent issues in nursing homes across the United States, with studies indicating that up to 50% of nursing home residents are at risk of malnutrition, and dehydration rates can reach as high as 85% in some facilities.

Recognizing the signs and risk factors of malnutrition and dehydration is crucial for ensuring the well-being of nursing home residents in Savannah. Several indicators may signal potential malnutrition or dehydration among residents:

• Unexplained weight loss,
• Dry, cracked lips and mouth,
• Fatigue and weakness,
• Confusion or disorientation, and
• Reduced urine output and dark-colored urine.

Residents with certain risk factors may be more susceptible to these conditions:

• Advanced age;
• Chronic illnesses or medical conditions affecting appetite or fluid balance;
• Limited mobility or functional impairment hindering access to food and fluids and
• Cognitive impairment or communication difficulties inhibiting expression of hunger or thirst.

Identifying these signs and risk factors early allows for timely intervention to prevent further deterioration of residents’ health. Nursing home staff play a crucial role in monitoring residents’ nutritional intake and hydration status and promptly implementing appropriate interventions to address deficiencies or concerns. A Savannah nursing home malnutrition and dehydration attorney can help you assess whether your loved one has suffered injuries because of neglect or abuse.

Who Is Liable for Nursing Home Dehydration Injuries

Determining liability for nursing home dehydration injuries in Savannah involves assessing various factors related to the facility’s duty of care and responsibility for resident well-being. Several parties may bear liability for such injuries:

• Nursing home facility,
• Staff members,
• Medical professionals,
• Third-Party contractors, and
• Ownership or management.

Determining liability in nursing home neglect cases requires a thorough investigation of the circumstances surrounding the injury, including the facility’s policies and practices, staff actions, and the resident’s medical history. Holding responsible parties accountable is essential for ensuring justice and preventing future harm to nursing home residents in Savannah.

Has Your Family Member Suffered in a Savannah Nursing Home?

If you believe that your loved one was deprived of food or water while living in a Savannah nursing home, reach out to the dedicated personal injury and wrongful death attorneys at Suthers & Harper. At our Savannah law firm, we take pride in advising residents and their families on how to effectively hold negligent and abusive nursing homes financially responsible for residents’ injuries and deaths. To learn more, and to schedule a free consultation today, call 800.320.2384. You can also reach us through our secure online contact form.